This is the first of a two-part series that
discusses the effect of foods on our teeth. Part One will review those foods
considered harmful to the teeth, and Part Two will discuss foods that can
actually help to rebuild them.
Generally, more attention is given to the
former than the latter. From a viewpoint of prevention, this has its value. Nevertheless,
a good understanding of which foods are beneficial to dental health is, in my
opinion, of no lesser importance. In actual fact, this understanding may hold
the key to not only improving an individual's dental health, but very possibly
their general health as well.
There are many foods that are great for
your teeth, like carrots. Carrots can exercise your jaw and can also help to
keep your teeth white as well. But just as there are many good foods for your
teeth, there are many bad foods for your teeth as well. Take dark sodas. Dark
sodas, teas, and coffee can stain our teeth very quickly, and if you have more
than one or two cups of the stuff in a day, you're well on your way to getting
stained teeth, even if you brush at least twice a day. Red meats can also cause
staining on the teeth, if they're cooked rare enough, and there are many foods
that can do the same. So what types of foods should you eat? Stick with foods
that are lighter in color. If, for instance, you must have soda, try going with
a soda that is clear. If you must have darker drinks, try using a straw so that
you can bypass your teeth.
But those lozenges that you're sucking when
you have a sore throat can't do any harm, and neither can the antacid that
keeps the pain away, can they? Actually, they can. These types of things
actually have a great deal of sugar in them, and the more sugar you put in your
mouth, the more at risk you are of getting things like cavities. Breath mints
and cough drops have a lot of sugar in them so that people will want to suck on
them and will purchase them. How many of these things do you put in your mouth
every day?
If you're trying to avoid cavities, and to
avoid having to seek out a mercury free dentist, make sure that you stay as far
away from things that blatantly have sugar in them like these types of things.
Look at the label before you purchase the product and look for ingredients that
are basically sugar, such as dextrose or sucrose. You should be able to find
things like cough drops or breath mints that do not have sugar, or have a very
low amount of sugar, in them.
Dentists generally spend the bulk of their
time discussing the importance of hygiene. I, too, have addressed this topic in
several articles. Nevertheless, over time, I have come to see the value of
spending a great deal more time with patients reviewing and modifying their
diets. Truthfully, this is more challenging - and meets with greater
resistance. But it is vitally important.You can find dental office supplies from www.zetadental.co.uk.
Sugar and Sweeteners. The first category I
will mention is the one nearly everyone focuses upon and possibly falls into
the category of "common knowledge." Despite this fact, you might be
surprised by the quantities of sugars and sweeteners that are regularly
consumed in a typical diet. When the quantity of sugar in the blood rises it
upsets the balance of calcium to phosphorus in the blood as well. This has the
effect of pulling calcium out of our teeth and bones. Low phosphorus levels
likewise affect the mineral content of dentin, which is the layer of tooth
structure supporting tooth enamel.
Low Fat Foods. This includes such items as
skimmed or low-fat milk, which many individuals assume helps their teeth if
they consume it in sufficient quantities. Unfortunately, this is a fallacy that
gets many people in trouble. Milk that is homogenized and pasteurized has been
stripped of its nutritive value. Pasteurization kills off the probiotic (good
bacteria) quality of raw natural milk. Paradoxically, this can allow pathogenic
(bad) bacteria to grow more easily in pasteurized milk. Also, the absence of
healthy fat can affect hormonal function which, in turn, may affect mineral
levels adversely.
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